20.21 Restaurant & Bar by Wolfgang Puck at the Walker Art Center celebrates Mother’s Day on Sunday, May 13, in the Skyline Room. Executive Chef Scott Irestone has created a special buffet brunch menu to delight Moms with traditional fare with a Wolfgang Puck twist. This delicious feast, including such springtime items as Cinnamon-Raisin-Apple Stuffed French Toast and Poached Atlantic Salmon with Lemon-Dill Crème Fraiche, features a wide selection of offerings, including an omelette station, regional artisan cheeses, and a pastry display boasting crepes, cakes, tarts, and organic fresh fruit. Brunch service on Mother’s Day will be available from 9:30 am–4:30 pm. $45 per person, including full bar; $35 per person, including non-alcoholic beverages; $20 per child ages 6–12, including beverages; and free for children age 5 and under. Tax and gratuity are not included in price. For a complete menu or reservations, call 612.253.3410.
With spectacular views of the Minneapolis Sculpture Garden, Loring Park, and downtown Minneapolis, the Walker’s Skyline Room is the perfect setting to celebrate Mother’s Day with delicious food and a grand vista. Before or after brunch, visit the Walker galleries to see the exhibitions Body Politics: Figurative Prints and Drawings from Schiele to de Kooning, Kara Walker: My Complement, My Enemy, My Oppressor, My Love, and Paper Trail: A Decade of Acquisitions. Gallery hours are 11 am–5 pm.